Chef's Special

The story on every plate.

A brigade trained across Accra, Lagos and Lyon, cooking with honest ingredients and patient technique.

Executive chef plating a dish at Lime Restaurant & Bar

Award-winning kitchen

Hand-plated at the pass

Chef's Special

The story on every plate.

“We cook the way we want to eat. Honest ingredients, patient technique, and a table you never want to leave. Every dish at Lime is a small love letter to our city and the growers who feed it.”

Chef Adaeze O.

Why Lime

Details you can taste.

  • 01

    Fresh Ingredients

    Picked at dawn from growers we know by name.

  • 02

    Professional Chefs

    A brigade trained across Accra, Lagos and Lyon.

  • 03

    Fast Delivery

    Hot plates to your door across Kumasi in ~30 minutes.

  • 04

    Luxury Dining

    Velvet booths, warm gold light, unhurried service.

  • 05

    Private Events

    Intimate dinners, boardrooms and celebrations, tailored.

  • 06

    Corporate Catering

    Considered menus for offices, launches and retreats.

  • 07

    Exceptional Service

    Attentive, never rehearsed. Hospitality with instinct.

Guest Book

Loved by thousands.

4.9

Google Rating

12k+

Reviews

AR

Amelia R.

Every plate felt like theatre. The wagyu is unreal, I'd fly back for it.

MD

Marcus D.

Cocktails are dangerous in the best way. Bar staff know their craft.

PS

Priya S.

Booked the private room for 12. Zero notes. It was flawless.

TA

Tolu A.

Lime is the new benchmark. Warm room, sharp service, unforgettable food.

SL

Sophie L.

The dessert alone earned its five stars. Gold-leaf fondant, please.

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